Scaredy Cakes Recipe

Scaredy Cakes Recipe
Our Test Kitchen home economists guarantee kids of all ages will delight in these funny-faced cupcakes. You can even enlist your little ones to help decorate them, using the candies we suggest or other candies to suit your taste.

Ingredients of Scaredy Cakes Recipe
* 1 package (18-1/4 ounces) yellow cake mix
* 1 can (16 ounces) vanilla frosting
* Green gel food coloring, optional
* Assorted candies of your choice (Chiclets, black licorice nips, red shoestring licorice, Gummi Worms, M&M's, Life Savers, gumballs, strawberry sour belts, Tart 'n' Tangy's, Tic Tacs)

Directions for Scaredy Cakes Recipe
1. Prepare and bake cake according to package directions for cupcakes. Cool for 5 minutes before removing from pans to wire racks to cool completely.
2. Tint some of the frosting green if desired. Frost cupcakes. Decorate with assorted candy to create monster faces. Yield: 2 dozen.

Scaredy Cakes Recipe Preparation time :
25 min. Bake: 20 min.

Category: Halloween recipes