Christmas French Toast Recipe

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Christmas French Toast Recipe

Christmas French Toast Recipe

Christmas French Toast Recipe
Such an indulgent Christmas morning breakfast

Ingredients of Christmas French Toast Recipe
16 oz Texas Toast (cubed with crusts on)
8 oz pkg cream cheese (cubed)
8 eggs
2 1/2 cups Half-and-half cream
6 Tbsps melted butter
1/4 cup Mulled Maple Syrup

Preparation of Christmas French Toast Recipe
Grease a 13"x9" baking dish. Place half the bread cubes on the bottom, then the cubed cream cheese and the remaining bread cubes.

Beat together -- eggs, milk, melted butter, syrup

Pour egg mixture over all.

Press down bread so all is covered with egg mixture.

Cover with plastic wrap and refrigerate 2-24 hours

Bake at 325F. for 35-40 minutes (will stay warm in oven for a few hours)

Serve with warm mulled maple syrup (strained).

Mull the syrup by adding 2 heaping tablespoons of mulling spices to a cup of syrup and steep until the desired spicyness.


Christmas French Toast Recipe
Servings: 1 Recipe

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