Christmas Triple Layer Chocolate Pie Recipe

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Christmas Triple Layer Chocolate Pie Recipe

Christmas Triple Layer Chocolate Pie Recipe

Christmas Triple Layer Chocolate Pie Recipe
Chocolate lovers dream, it was amazing.

Ingredients of Christmas Triple Layer Chocolate Pie Recipe
2 pkg. (3.9 oz. each) JELL-O Chocolate Instant Pudding
2 cups cold milk
1 OREO Pie Crust (6 oz.)
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Preparation of Christmas Triple Layer Chocolate Pie Recipe
1.BEAT pudding mixes and milk in large bowl with whisk 2 min. (Mixture will be thick.)
2.SPREAD 1-1/2 cups pudding onto bottom of crust. Stir half the COOL WHIP into remaining pudding; spread over layer in crust. Top with remaining COOL WHIP.
3.REFRIGERATE 3 hours or until firm.

Variation
Prepare as directed with fat-free milk, a ready-to-use reduced-fat graham cracker crumb crust and COOL WHIP LITE Whipped Topping.

Special Extra
Garnish with fresh strawberries and fresh mint sprigs just before serving.

Triple-Layer Lemon Pie
Prepare using JELL-O Lemon Flavor Instant Pudding and a HONEY MAID Graham Pie Crust.

Christmas Triple Layer Chocolate Pie Recipe
Prep Time: 15 min Total Time: 3 hr 15 min Makes: 8 servings

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