Easy Lemon Cookies

Incredibly easy and delicious.

1 package lemon cake mix

2 eggs

1/3 cup vegetable oil

1 teaspoon lemon extract

1/3 cup confectioners' sugar

2 tsp lemon zest

1. Preheat oven to 375F / 190C.

2. Pour cake mix into a large bowl. Stir in eggs, oil, zest, and lemon extract until well blended. Drop teaspoonsful of dough into a bowl of confectioners' sugar. Roll them around until lightly covered. Once sugared, place them on an ungreased cookie sheet.

3. Bake for 8 to 9 minutes.

Cuisine: pastry

Main Ingredient: lemon cake mix

Servings: 36 Servings