Pumpkin Oatmeal Muffins

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Pumpkin Oatmeal Muffins

Pumpkin Oatmeal Muffins

Pumpkin Oatmeal Muffins
Try this Pumpkin Oatmeal Muffins recipe

Ingredients of Pumpkin Oatmeal Muffins
1/2 cup Butter
1 cup Brown sugar
1/2 cup Ricotta cheese
1/4 cup Molasses
2 cups Pumpkin
2 Eggs
2 cups Flour
1 cup Rolled Oats
1 teaspoon Salt
2 teaspoons Baking soda
1 teaspoon Baking powder
2 teaspoons Cinnamon
1 teaspoon Nutmeg
1 teaspoon Ground ginger

Preparation of Pumpkin Oatmeal Muffins
Cream butter and sugar together. Add pumkin, molasses, riccota and egg and mix well. Add dry ingredients and beat just until the batter is smooth, about 20 seconds. Spoon into muffin tins. Bake at 350?F for about 20-25 minutes, or until muffins are cooked through.

Pumpkin Oatmeal Muffins
Cuisine: American
Main Ingredient: Pumpkin

Pumpkin Oatmeal Muffins
Servings: 15

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