Pumpkin Oatmeal Muffins

Try this Pumpkin Oatmeal Muffins recipe

1/2 cup Butter

1 cup Brown sugar

1/2 cup Ricotta cheese

1/4 cup Molasses

2 cups Pumpkin

2 Eggs

2 cups Flour

1 cup Rolled Oats

1 teaspoon Salt

2 teaspoons Baking soda

1 teaspoon Baking powder

2 teaspoons Cinnamon

1 teaspoon Nutmeg

1 teaspoon Ground ginger

Cream butter and sugar together. Add pumkin, molasses, riccota and egg and mix well. Add dry ingredients and beat just until the batter is smooth, about 20 seconds. Spoon into muffin tins. Bake at 350?F for about 20-25 minutes, or until muffins are cooked through.

Cuisine: American

Main Ingredient: Pumpkin

Servings: 15