Roasted Bell Pepper Salad

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Roasted Bell Pepper Salad

Roasted Bell Pepper Salad

Roasted Bell Pepper Salad
Try this Roasted Bell Pepper Salad recipe

Ingredients of Roasted Bell Pepper Salad
3 bell peppers
Marinade:
3 TBS olive oil
1 TBS vinegar(you may need to add more)
1 salt and pepper to taste
1 clove garlic(optional...I don't always use this)

Toppings of Roasted Bell Pepper Salad:
this is optional, feel free to omit
2 TBS sliced kalamata olives
1 TBS capers
1 grated feta cheese

Preparation of Roasted Bell Pepper Salad
Preheat grill on high.

Wash and dry bell peppers.

Place on preheated grill. Grill until black blisters form.Turn on second side and grill till black blisters form. Place grilled bell peppers in a bowl cover with plastic wrap. This will steam the bell peppers and help them to peel easier. When the bell peppers are cool , peel and slice into strips.Mix marinade ingredients...adjust seasoning and pour over bell pepper strips. Take a 3 inch ring and place it in the center of a plate. Place a few red bell pepper strips at the bottom of the ring. Add yellow and then orange bell pepper strips. Place a few sliced kalamata olives. Lift the ring and sprinkle some capers and a dusting of feta cheese. You may drizzle some more olive oil.

Roasted Bell Pepper Salad
Cuisine: Mediterranean
Main Ingredient: Bell Peppers

Roasted Bell Pepper Salad
Servings: 6

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