20 MINUTE CHICKEN PARMESAN

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20 MINUTE CHICKEN PARMESAN

20 MINUTE CHICKEN PARMESAN

20 MINUTE CHICKEN PARMESAN
Love this for a quick, one skillet meal,

Ingredients of 20 MINUTE CHICKEN PARMESAN
4 skinned and boned chicken breast halves
1 large egg, lightly beaten
1/2 cup Italian-seasoned breadcrumbs
2 tablespoons butter or margarine, melted
1 3/4 cups spaghetti sauce
1/2 cup shredded mozzarella cheese
1 tablespoon grated Parmesan cheese
1/4 cup chopped fresh parsley

Preparation of 20 MINUTE CHICKEN PARMESAN
Place chicken between 2 sheets of heavy-duty plastic wrap; flatten to 1/4-inch thickness, using a meat mallet or rolling pin. Dip chicken in egg, and dredge in breadcrumbs.

Cook chicken in butter in a large skillet over medium-high heat until browned on both sides. Spoon spaghetti sauce over chicken; bring to a boil. Cover, reduce heat, and simmer 10 minutes.

Sprinkle with cheeses and parsley; cover and simmer 5 minutes, or until cheeses melt.

Total Time of 20 MINUTE CHICKEN PARMESAN
Servings: 4/Total Time (median): 0:25/Active Time: 0 : 17

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