Great as an appetizer or for the kids, these bite-size burgers served on Sister Schubert's Rolls are simply delicious.
Ingredients of Hamburger Sliders
8 Sister Schubert's Dinner Yeast Rolls, split
1 pound ground beef
1 red onion, sliced
8 slices American or Swiss cheese
Salt and pepper, to taste
Preparation of Hamburger Sliders
1.Preheat oven to 350 degrees. Bake rolls according to directions on package.
2.Prepare grill to high heat. Make 8 three inch beef patties, salt and pepper to taste.
3.Grill beef patties 5 minutes per side, or until well done. Place a slice of cheese on each patty during the last minute of grilling.
4.Arrange bottoms of rolls on plate. Place a patty on each roll and add onion slices. Cover with tops of rolls. Serve.
Category: Hamburger Sliders