International House of Pancakes Pancakes recipe

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International House of Pancakes Pancakes recipe

International House of Pancakes Pancakes recipe

International House of Pancakes Pancakes recipe
Try this International House of Pancakes Pancakes recipe

Ingredients of International House of Pancakes Pancakes recipe
Nonstick spray
1 ts Baking powder heaping
1/4 c Cooking oil
1 1/4 c All-purpose flour
1 Egg
1/4 c Granulated sugar
1 ts Baking soda

Preparation of International House of Pancakes Pancakes recipe
Preheat a skillet over medium heat. Use a pan with a nonstick surface or apply a little nonstick spray. In a blender or with a mixer, combine all of the remaining ingredients until smooth. Pour the batter by spoonfuls into the hot pan, forming 5-inch circles. When the edges appear to harden, flip the pancakes. They should be light brown. Cook on the other side for same amount of time, until light brown.

International House of Pancakes Pancakes recipe
Cuisine: American Main Ingredient: Cake

International House of Pancakes Pancakes recipe
Servings: 1 Servings

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