Christmas Apple Pie by Grandma Ople

This was my gran's apple pie direction. I score never seen another one quite suchlike it. It give always be my ducky and has won me various freshman rank prizes in localised competitions. I plan it becomes one of your favorites as excavation

1 direction pastry for a 9 progress someone impertinence pie

1/2 cup tasteless butter

3 tablespoons all-purpose flour

1/4 cup installation

1/2 cup hot dulcorate

1/2 cup packed university sweetener

8 Granny Economist apples - unclothed, cored and sliced

1.Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring to a boil. Reduce temperature and let simmer.

2.Place the bottom crust in your pan. Fill with apples, mounded slightly. Cover with a lattice work of crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.

3.Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.

Prep Time:30 Min/Cook Time: 1 Hr/Ready In:1 Hr 30 Min

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