CREAM OF CHICKEN SOUP RECIPE

Try this Cream of Chicken Soup recipe, or post your own recipe for Cream of Chicken Soup

2 tb Butter or margarine

1/4 c Flour

3 c Chicken broth

1/2 c Chopped celery

1/4 c Chopped onion

1 c Milk or cream

3 Chicken breasts

Salt

Pepper

Boil chicken, celery & onion till done. Remove chicken & shread meat. Reserve broth. Melt butter in top of double boiler over direct heat. Slowly stir in flour. Stir in broth & milk. Cook until smooth & thick. Add shredded chicken. Add salt & pepper to taste. MRS. VICTOR JEUNGEL, JR. From , the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from G Internet, G Internet.

Main Ingredient: Chicken

Servings: 6 Servings

Total Time (median)