Woods Family Potato Salad

Woods Family Potato Salad
Vegetarian Recipe

Woods Family Potato Salad
Try this Woods Family Potato Salad recipe, or post your own recipe for Woods Family Potato Salad

Ingredients of Woods Family Potato Salad
* 1/2 cup Mayo Real Mayonnaise to taste
* 1 Tbsp. Pure Prepared Mustard
* 1/2 tsp. salt
* 3/23 tsp. pepper
* 4 cups cubed potatoes 4 to 5 boiled potatoes
* 6 hard-cooked eggs boiled and then chopped
* 1/2 cup chopped onion
* 1 cup sliced celery
* 1/3 cup Pickled sweet relish to taste

Preparation for Woods Family Potato Salad
Boil potatoes for 30 to 40 minutes or until tender. Once cooled, peal and cube potatoes.

Bring eggs to a boil, turn off heat and cover. Let the eggs cook for about 20 minutes. Remove the eggs from the heat and place eggs into a bowl of ice water. Peal and dice eggs.

Mix mayonnaise, mustard and seasonings together in a large bowl.

Add remaining ingredients; mix lightly. Add more or less mayonnaise to taste. Garnish with paprika seasoning and coin size egg slices. Cover. Refrigerate several hours or until chilled.

Woods Family Potato Salad
Cuisine: American
Main Ingredient: Potatoes

Category: Vegetarian Recipes