BOSTON MARKET CINNAMON APPLES

Thanksgiving Recipe

Try this Boston Market Cinnamon Apples recipe, or post your own recipe for Boston Market Cinnamon Apples

3 each Apple golden delicious

2/3 cup Water

1/2 tablespoon Flour

1 teaspoon Cornstarch

2 teaspoon Butter crumbled

1/2 cup Brown sugar

1/4 teaspoon Cinnamon

1 dash Salt

1. Preheat the oven to 350?F / 180?C.

2. Peel and core the apples. Cut each one into 16 slices and arrange the slices in an 8"x 8" baking dish.

3. In a small bowl, combine the water with the flour, cornstarch, and Butter Buds and stir until the dry ingredients are dissolved and not lumpy. Add the brown sugar and cinnamon and stir until smooth.

4. Pour the cinnamon mixture over the apple slices, cover the dish with foil, and bake for 40 minutes. Stir the apples every 10 minutes.

Cuisine: American

Main Ingredient: Apples