Easy Low Country Boil

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Easy Low Country Boil

Easy Low Country Boil Most low country boils call for seafood, generally shrimp. I don’t care for too much shrimp, so I omitted it in my version.

Ingredients of Easy Low Country Boil
1 Old Bay seasoning to taste
1 lb new potatoes
1 1 1 lb package Polish or smoked sausage cut into 2 inch pieces
4 ears sweet corn cleaned and sliced into thirds
1 butter

Method of Easy Low Country Boil
In a large pot, add potatoes and sausage. Cover by about 4” with water.

Add Old Bay seasoning to taste. Heat over high heat, and bring to a boil.


Cover and cook for 15 minutes. Add the corn; cook for another 5-10 minutes.
Drain and serve with additional Old Bay and a dollop or two of butter if desired.

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