Zucchini Cakes

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Zucchini Cakes

Zucchini Cakes Exactly right abt old bay. I added 1 more egg, and 1 lb of iminitation crab meat shreaded. Maybe a 370degree oven.

Ingredients of Zucchini Cakes
2 cups grated zucchini (about 2 medium zucchini)
1 cup dry Italian bread crumbs
1 whole egg beaten
1 tbls mayo
1 tsp dijon mustard
1/4 tsp Old Bay Seasoning

Method of Zucchini Cakes
Pre-heat oven to 350. Prepare baking sheet with parchment paper. Spray parchment paper with olive oil cooking spray or brush with olive oil.
In a large bowl combine grated zucchini, bread crumbs, egg, mayo, mustard and Old Bay. Mix well.
Form mixture into 8 cakes about 1/2 inch thick. Bake cakes in oven for 40 minutes flipping cakes after first 20 minutes. Remove from oven, serve immediately

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